The GR606CG is a 60-inch all-gas Wolf range carrying six open burners alongside an infrared charbroiler and an infrared griddle. Both halves of it burn gas: sealed surface burners lit by a spark module and electrodes on top, and a thermostatically controlled gas oven burner underneath, which is the single biggest difference between this range […]

The R488 is a 48-inch all-gas Wolf range carrying eight open burners. Both halves of it burn gas: sealed surface burners lit by a spark module and electrodes on top, and a thermostatically controlled gas oven burner underneath, which is the single biggest difference between this range and a Dual Fuel model of the same […]

Wolf built the GR606DG as a 60-inch range with six open burners alongside an infrared dual griddle, and unlike the Dual Fuel line it keeps gas on both sides of the appliance — the oven cavity is heated by a gas burner and regulated by an oven thermostat rather than by an electric element and […]

The R604CF is a 60-inch all-gas Wolf range carrying four open burners alongside an infrared charbroiler and a French top. Both halves of it burn gas: sealed surface burners lit by a spark module and electrodes on top, and a thermostatically controlled gas oven burner underneath, which is the single biggest difference between this range […]

The GR606F gives you six open burners alongside a French top in a 60-inch cabinet opening. It is a gas-on-gas range, so an oven that will not come up to temperature sends a technician to the oven burner, the safety valve and the thermostat rather than to a bake element. Oven-side complaints on the GR606F […]

Wolf built the R604GF as a 60-inch range with four open burners alongside an infrared griddle and a French top, and unlike the Dual Fuel line it keeps gas on both sides of the appliance — the oven cavity is heated by a gas burner and regulated by an oven thermostat rather than by an […]

Wolf’s DF364C is a 36-inch Dual Fuel range with four open burners alongside an infrared charbroiler. Gas feeds the cooktop through sealed burners and spark ignition; the oven below is electric, with convection fans and a temperature sensor feeding an electronic control. On the DF364C, a cooktop that ignites fine while the oven refuses to […]

The R606CG is a 60-inch all-gas Wolf range carrying six open burners alongside an infrared charbroiler and an infrared griddle. Both halves of it burn gas: sealed surface burners lit by a spark module and electrodes on top, and a thermostatically controlled gas oven burner underneath, which is the single biggest difference between this range […]

The DF364G pairs four open burners alongside an infrared griddle on a 36-inch gas cooktop with an electric convection oven below — the combination Wolf sells as Dual Fuel, chosen because gas gives instant flame control on top while an electric cavity holds a steadier baking temperature. Because the DF364G carries a gas manifold and […]

The R304 gives you four open burners in a 30-inch cabinet opening. It is a gas-on-gas range, so an oven that will not come up to temperature sends a technician to the oven burner, the safety valve and the thermostat rather than to a bake element. The R304’s most common call is a surface burner […]