The GR606CG is a 60-inch all-gas Wolf range carrying six open burners alongside an infrared charbroiler and an infrared griddle. Both halves of it burn gas: sealed surface burners lit by a spark module and electrodes on top, and a thermostatically controlled gas oven burner underneath, which is the single biggest difference between this range and a Dual Fuel model of the same width.
The GR606CG’s most common call is a surface burner that sparks constantly even after lighting. On this platform that is almost always the micro-switch at the valve or a chafed electrode wire shorting to the chassis, not the burner head. The infrared charbroiler is its own heating assembly with its own burner and igniter, so a charbroiler that will not light says nothing about the open burners beside it. The infrared griddle is a separate heated surface with its own burner and control, and a cold spot on it is a griddle-side diagnosis rather than a cooktop one.
Taken apart, GR606CG reads as GR for Gas Range, 60 for the cabinet width in inches, 6 for the six open burners, C for the infrared charbroiler and G for the infrared griddle.
Key Features
- 60-inch all-gas range: six open burners alongside an infrared charbroiler and an infrared griddle, with a gas oven below
- Spark module and per-burner electrodes for surface ignition
- Gas oven burner regulated by an oven thermostat rather than an electronic sensor
- Separate charbroiler assembly with its own burner and control
Most Common Issues on This Model
Surface burner will not light, or keeps sparking after it has lit
Gas oven bakes consistently above or below the set temperature
Oven burner will not ignite at all
Persistent gas smell near the range — a safety call, not a routine repair
Charbroiler will not heat, or heats unevenly across its surface